產(chǎn)品詳情
簡單介紹:
ProteinMap(Map)(AA31-476)protein(Histag)
詳情介紹:
Sequence | AAKPLDKSSS TLHHGHSNIQ IPYTITVNGT SQNILSSLTF NKNQNISYKD IENKVKSVLY FNRGISDIDL RLSKQAEYTV HFKNGTKRVI DLKSGIYTAD LINTSDIKAI SVNVDTKKQP KDKAKANVQV PYTITVNGTS QNILSNLTFN KNQNISYKDL EGKVKSVLES NRGITDVDLR LSKQAKYTVN FKNGTKKVID LKSGIYTANL INSSDIKSIN INVDTKKHIE NKAKRNYQVP YSINLNGTST NILSNLSFSN KPWTNYKNLT SQIKSVLKHD RGISEQDLKY AKKAYYTVYF KNGGKRILQL NSKNYTANLV HAKDVKRIEI TVKTGTKAKA DRYVPYTIAV NGTSTPILSK LKISNKQLIS YKYLNDKVKS VLKSERGISD LDLKFAKQAK YTVYFKNGKK QVVNLKSDIF TPNLFSAKDI KKIDIDVKQY TKSKKK |
Specificity | Staphylococcus aureus (strain N315) |
Purity | > 90 % |
Background | Protein map |
UniProt | P69775 |
Restrictions | For Research Use only |
Format | Lyophilized |
Buffer | PBS pH 7.4, 50% glycerol |
Handling Advice | Repeated freezing and thawing is not recommended. Store working aliquots at 4℃ for up to one week |
Storage | -20 °C |
Storage Comment | Store at -20 °C, for extended storage, conserve at -20 °C or -80 °C. |